1. Please discuss the pre-op and post-op nursing considerations for clients that is schedules to have upper GI series.
2. Briefly discuss the risk factors for developing STOMACH and ESOPHAGEAL cancers.
3. Discuss nursing consideration, including teaching for client recieving bulk formers, such as fiber supplements.
4. Discuss risk factors in developing, and clinical manifestations of, peptic ulcers.
5. Briefly discuss complications of, and nursing interventions for gastrectomy.